Anti-obesity effects of the high molecular weight Cordyceps militaris polysaccharide CMP40 in high-fat diet mice
Wu, Yingyin1,2,3; Zhang, Yifeng1,2,3; Huang, Shishi1,2,3; Xie, Weifan4; Huang, Genan1,2,3; Zou, Yuan1,2,3; Ye, Zhiwei1,2,3; Wei, Tao1,2,3; Lin, Junfang1,2,3; Zheng, Qianwang1,2,3
2024-08
发表期刊FOOD BIOSCIENCE
ISSN2212-4292
卷号60
摘要Crude Cordyceps militaris polysaccharides (CMPs) have been proven to be effective in alleviating harmful effects of a long-term high-fat diet (HFD), but there are fewer related studies on identifying the health-regulating abilities of certain subcomponents of CMPs. This study aimed to figure out the main component of CMPs in anti-obesity and to further explore its regulatory effects in vivo. Results showed among three main subcomponents (CMP40, CMP60 and CMP80) of CMPs, the large molecular weight CMP40 (with average molecular weight of more than 100 kDa) has shown superior in vitro hypoglycemic and hypolipidemic capacities. The simultaneous intervention of CMP40 indicated that it could reduce the body weight and white adipose tissue mass/area in the HFD mice. Serum parameters also suggested a decrease in the cholesterol and triglyceride level in the CMP40 group. These results might be due to the down-regulation of lipid synthesis and the up-regulation of lipolysis pathways. Besides, CMP40 could alleviate the inflammatory condition, such as the lower LPS and inflammatory cytokines levels, in the HFD mice in a dose-dependent manner. It could also restore gut health by increasing the SCFAs level, regulating gut microbiota structure, and repairing intestinal tight junction. Results also confirmed safe in CMP40 consumption since there were no side-effects on a high concentration addition of CMP40 (8%) to a regular diet. These findings suggested the promising anti-obesity effect of CMP40 and provided a theoretical basis of its further application in food industry.
关键词Cordyceps militaris polysaccharide High -fat diet Anti-obesity
其他关键词LIPID-METABOLISM ; GUT MICROBIOTA ; STRUCTURAL-CHARACTERIZATION ; OBESITY ; KEY ; INFLAMMATION ; ADIPOKINES ; LIVER ; ACIDS
DOI10.1016/j.fbio.2024.104467
收录类别SCIE
语种英语
WOS研究方向Food Science & Technology
WOS类目Food Science & Technology
WOS记录号WOS:001257690500001
出版者ELSEVIER
原始文献类型Article
EISSN2212-4306
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被引频次[WOS]:0   [WOS记录]     [WOS相关记录]
文献类型期刊论文
条目标识符http://ir.library.ouchn.edu.cn/handle/39V7QQFX/171587
专题国家开放大学
通讯作者Zheng, Qianwang
作者单位1.South China Agr Univ, Coll Food Sci, Guangzhou 510640, Peoples R China;
2.South China Agr Univ, Inst Food Biotechnol, Guangzhou 510640, Peoples R China;
3.Res Ctr Microecol Agent Engn & Technol Guangdong, Guangzhou 510640, Peoples R China;
4.Guangdong Open Univ, Guangdong Polytech Inst, Guangzhou 510091, Peoples R China
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Wu, Yingyin,Zhang, Yifeng,Huang, Shishi,et al. Anti-obesity effects of the high molecular weight Cordyceps militaris polysaccharide CMP40 in high-fat diet mice[J]. FOOD BIOSCIENCE,2024,60.
APA Wu, Yingyin.,Zhang, Yifeng.,Huang, Shishi.,Xie, Weifan.,Huang, Genan.,...&Zheng, Qianwang.(2024).Anti-obesity effects of the high molecular weight Cordyceps militaris polysaccharide CMP40 in high-fat diet mice.FOOD BIOSCIENCE,60.
MLA Wu, Yingyin,et al."Anti-obesity effects of the high molecular weight Cordyceps militaris polysaccharide CMP40 in high-fat diet mice".FOOD BIOSCIENCE 60(2024).
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